秋田県独自の酒造好適米美郷錦

Misato Nishiki is Akita Prefecture's own unique brewery suitable for rice. The most famous varieties as sake brewery suitable rice is "Yamada Nishiki", but it was difficult to cultivate Yamada Nishiki which is a late-breed varieties in Akita, Kitakuni. Breeding development of sake brewery suitable for Akita was conducted there, and Misato Nishiki was born as a result. Currently, this sake brewery can not be thought without "Misato Nishiki".
We started contract cultivation of Misato Nishiki from 2005 in Heisei. It is a good rice that is large grain, has few protein and is excellent in polished rice characteristics, but it is also a fact that it is not a kind that is easy to cultivate. In that sense it can be said to be "a breed for a professional".
I feel compatibility with stock water and yeasts used is good, I feel that it is suitable for sake brewing of this store, I have increased the cultivation year by year. In FY2008, we use Misato Nishiki for more than 60% of the total.

春霞白 春霞黒 春霞赤 春霞緑 栗林金沢西根 栗林六郷東根 栗ラベル雄町 栗ラベル山田錦 春霞花 春霞田んぼ 春霞湧き水 酒米美郷錦 銘柄春霞 銘柄春霞 栗林田んぼの違い 春霞栗ラベル美郷錦以外の品種 春霞醸造法の違い